Tomato & Garlic Italian Dipping Oil

Name: Tomato & Garlic Italian Dipping Oil
Cuisine: italian
Ingredients: 1 cup extra virgin olive oil; 300-500g cherry tomatoes; 3 cloves finely minced garlic; 2 tbsp finely chopped red onion; 1/4 cup grated Parmesan; Fresh herbs (basil, oregano, thyme etc); Balsamic vinegar, chilli flakes, salt & pepper to taste

Aka “bottom of the tomato salad bowl” dip! With some freshly toasted crusty bread, this is a perfect meal in itself!

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Ingredients

Servings

240 ml extra virgin olive oil
300 -500g cherry tomatoes
3 cloves finely minced garlic
2 tbsp finely chopped red onion
25 g grated Parmesan
Fresh herbs (basil, oregano, thyme etc)
Balsamic vinegar, chilli flakes, salt & pepper to taste

Instructions

Halve tomatoes
Dice onions and garlic
Chop herbs
Pour a generous amount of olive oil into a bowl and mix the ingredients all in
Finish with balsamic vinegar
Serve with crusty bread🥖

❧

Notes

Committed to this collection by the hand of Hunter.

Source https://www.instagram.com/reel/DeHCPdBhFrY/?stkn=ZzkzejA5eDQ1aWw0 instagram.com

Per serving

Amount

Of daily RI

Fat

29 g

42%

of which saturates

9 g

45%

Carbohydrate

2 g

of which sugars

1.4 g

Fibre

0.8 g

Protein

2.8 g

Salt

<0.1 g

Tomato & Garlic Italian Dipping Oil

Ingredients

Instructions

Notes

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