Ladolemono

Prep 5m

Ingredients

Servings
  • 120 ml (½ cup) olive oil (extra virgin)
  • 1 lemon (juiced)
  • 1 tsp oregano (dried)
  • 1 tsp sea salt
  • ½ tsp black pepper (optional)

Instructions

  1. Slice the lemons in half. Pour the olive oil in a medium bowl or small jar. Squeeze the lemon juice into the olive oil.

  2. Squeeze the lemon juice into the olive oil.

  3. Whisk (or shake) thoroughly until the sauce emulsifies.

  4. Optional: Pierce the lemon half with a fork and use it with your favourite recipe.

Notes

Committed to this collection by the hand of Hunter.

Source https://souvlakiforthesoul.com/ladolemono-greek-olive-oil-lemon-sauce/ souvlakiforthesoul.com