Cream Cheese & Cucumber Sandwiches

Name: Cream Cheese & Cucumber Sandwiches
Prep time: 15 min
Yield: 10
Cuisine: british
Ingredients: 10 slices of bread half white, half brown; 300g soft cheese (use light if you prefer); ½ cucumber peeled and thinly sliced

Make these simple, traditional cucumber and soft cheese sandwiches to include in an afternoon tea spread

Prep 15m

Ingredients

Servings

10 slices of bread half white, half brown
300 g soft cheese (use light if you prefer)
½ cucumber peeled and thinly sliced

Instructions

Spread the white bread and brown bread with some soft cheese. Season.
Layer the cucumber on half the bread and sandwich with the other half of the slices. Trim the crusts, then cut each into 4 fingers.

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Notes

Committed to this collection by the hand of Hunter.

Source https://www.bbcgoodfood.com/recipes/cream-cheese-cucumber-fingers bbcgoodfood.com

Nutrition per serving Full label 117kcal 6% of an adult's daily reference intake Protein 1.9g 11% Fat 5.8g 77% Carbs 2g 12%

Estimated nutrition per serving, with the share of an adult's reference intake
Per serving	Amount	Of daily RI
Fat	5.8 g	8%
of which saturates	3.5 g	18%
Carbohydrate	2 g	1%
of which sugars	1.2 g	1%
Fibre	0.2 g	1%
Protein	1.9 g	4%
Salt	0.2 g	3%

Mostly from

300g soft cheese (use light if you prefer)
10 slices of bread half white, half brown

Estimated by AI from the ingredients, for one of 10 servings, so it stays the same when you scale the recipe. Reference intakes are for an average adult. A guide, not a measurement.

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